Our cream is made from high-quality Galician milk, carefully selected to ensure a final product with a creamy, rich and well-balanced flavour. As a fresh product, it retains all its organoleptic, functional and nutritional properties. Its versatility makes it suitable for a wide range of applications in cooking, baking, desserts and ice cream production.
Product
PACKAGING & LOGISTICS
Light Cream 18% milk fat
BBOX 10 LT (Pallet 800 L) / BBOX 1000LT
Pasteurised Cream 35% milk fat
BBOX 10 LT (Pallet 800 L) / BBOX 1000LT
Pasteurised Cream 38% milk fat
BBOX 10 LT (Pallet 800 L) / BBOX 1000LT
Pasteurised Cream 40% milk fat
BBOX 10 LT (Pallet 800 L) / BBOX 1000LT
Conservation
Keep refrigerated (2–4°C). Once opened, consume within 3 days.